A delicious mango smoothie bowl that is rich in fiber, antioxidants, and nutrients. Top with your favorite fruit, and you have a wonderful breakfast, lunch, or snack.
Place 2 tablespoons of chia seeds in a small bowl with 1/2 cup of the almond milk. Stir to combine thoroughly. Cover the bowl and place it in the refrigerator for approximately 10 minutes.
Remove the chia seed mixture from the refrigerator. It should have a gelatinous consistency. Whisk it a bit to break up any chunks, then add it to the blender container. Blend smoothie mixture until smooth.